WebJan 12, 2024 · Step 1: Make the cauliflower and potato mash. To do this you have to boil the cauliflower and potatoes and then put them into a bowl with coconut cream, garlic powder, onion powder, olive oil, salt, and black pepper. Then mash it all together. Step 2. Step 2: Make the beef gravy. WebAug 27, 2024 · Instructions. Add onion, garlic, bell pepper, celery, and carrots to a large pan and sauté until onions are translucent. Add ground beef, salt, pepper and brown meat. …
Curried Lamb Shepherd’s Pie (Paleo, AIP-Friendly)
WebJan 4, 2024 · Add the rosemary, thyme and peas. Stir to combine then transfer the mixture to a large baking dish and top with the prepared roasted garlic cauliflower mash in an even layer. Bake 20-25 minutes until the pie is lightly browned around the edges. Serve immediately or store in the refrigerator up to 7 days. WebApr 14, 2024 · 6. Elk Puff Pastries. These puff pastries are made of delicate and smokey elk wrapped in a crunchy dough. And it gets even better with a homemade blackberry dipping sauce that balances the zesty and sweet flavors. Ingredients include: Eggs, ground elk, breadcrumbs, butter, and frozen pastry dough. 7. how do i find my father for free
Marie Callender
WebDec 19, 2024 · Step 1: Roast the butternut squash in the oven with spices. Step 2: Boil the potatoes. Step 3: Mash the roasted butternut squash and potatoes together, along with coconut cream, onion powder, garlic powder, salt and pepper. Step 4: Make the turkey and beef gravy. Sautée the onion, garlic, and carrots together. WebJan 18, 2024 · Add the ghee, season to taste with salt and pepper, and mash until smooth. ¼ cup ghee, Sea salt and freshly ground black pepper. Preheat oven to 375 F. In a large skillet, melt cooking fat over medium-high heat. … WebApr 3, 2024 · Assembling and Baking the Shepherd’s Pie: In an 8 square baking pan, evenly spread the turkey and vegetables over the bottom of the pan. Top with the cauliflower mash and spread evenly to cover the meat. Bake at 350° for 15-20 minutes until the whole dish is warmed through. Serve with a sprinkle of fresh thyme or chives. how do i find my fan number